To support the local community through charities, chef and child and all other opportunities that present themselves to us.

 

 Public Service Efforts Targets for 2009

  • February - Souper Sunday

  • Second Harvest Food Bank

  • June - Camp for the Blind

  • July - Purity Dairy Ice Cream Competition

  • July - MTC Chef’s Golf Tournament

  • August - Mayors Back to School

  • Oct Nashville Zoo Fundraiser

  • October Child Hunger Day

  • November March of Dimes Chef Signature Dinner


The Chefs Association has created a program that serves as a fundraiser for charity and non-profit organizations. This program is available to any qualifying organization that wishes to raise money. In general, the Chef's Table Program is capable of raising between $750 to $1500 for an organization. The Chefs Table is a Gourmet Dinner for 10 or more people that can be sold at a live or silent auction, which on the average brings a $2000.00. The proceeds of these items is split with the Chefs Association, and thus serves as a fundraiser for both us and a charitable organization. Funds we raise are used for our Chef and Child Foundation and for the Childhood Hunger Program.

Click here or on the Image for more details.

 
Site constructed Sept. 2004. Last revised January 2007, by BrickShort Partners